CONSORCIO TONNO IN OLIVE OIL FROM 111 GR
It comes mainly from the waters of the Atlantic, origin of recognized prestige for its high quality.
It comes mainly from the waters of the Atlantic, origin of recognized prestige for its high quality.
The microclimate in the natural caves where these cheeses mature, in the high Alps, promotes the development of a unique flora on the external crust.
The paté is well covered by a layer of oil and has a pleasant dark brown color.
Ideal for creating delicious salads with mushrooms, legumes, cheese, vegetables and fruits.
The quality of the Briciole Consorcio tuna is guaranteed by the presence of clean fish.
The paté is well covered by a layer of oil and has a pleasant dark brown color.