The yellow mustard French's is the real mustard used in America for iconic dishes such as hot dog, cheeseburger and fries french or to try lesser-known foods like brisket.
The paté is well covered by a layer of oil and has a pleasant dark brown color.
La Ricotta Salata is one of the many variations that the fresh ricotta has suffered during its long life.
The saffron is a spice that is obtained from the stigmas of the Crocus savus flower, also known as a true saffron, a plant of the Iridaceae family.
Dry porcini mushrooms are rich in nutrients important for health.
The paté is well covered by a layer of oil and has a pleasant dark brown color.