GIGI STRUCTURE BY 500 GR
The ostrich is obtained from the fusion of the adipose tissues of the pig, assuming the consistency of a candid and compact cream.
€7.49
Price
ARTISANAL NAPOLI SALAMI - 400GR
The Salame Napoli a taglio is produced with the best meat of the national heavy pork (dryer, sash and bacon).
€9.49
Price
GIGI _
The ostrich is obtained from the fusion of the adipose tissues of the pig, assuming the consistency of a candid and compact cream.
€9.99
Price
GUANCIALE DI NORCIA A STAGIONED TRAINING WITH PEPERONCINO - 600GR
After slice you will never get tired of eating this timeless sausage.
€13.09
Price
ALCISA _
The mortadella two towers stands out for the high quality of the cuts used (shoulder and thin thigh) and a particular lightness.
€75.99
Price