VERGANI CILIEGIE MOSTARD 400 GR
This mustard is made with a sugar syrup flavored with cherry mustard.
This mustard is made with a sugar syrup flavored with cherry mustard.
The Vergani mustard is a typical Lombardy specialty, in particular the city of Cremona.
The pepper cheek is derived from cheeks (the anatomical part from the throat to the shoulder) of pigs bred in Italy.
This mustard is made with a sugar syrup flavored with cherry mustard.
The rolled bacon is a real touch for eyes and palate.
The grottone is a cheese made of milk from cows from selected farms within the “Regional Park of Matese”.