ANGELO PARODI _
This small fish, as well as containing polyunsaturated fatty acids, very useful for antithrombotic and antiarteriosclerotic effects.
€3.29
Price
RICOTTA MONTELLA AGED FROM ABOUT 450 GR
The "seasoned ricotta" has a white color and hard texture. It is excellent eaten grated on pasta or for the preparation of gastronomic specialities.
€8.69
Price
ANGELO PARODI TRAINING IN OIL FROM 180 GR
Angelo Parodi's tuna in olive oil is produced with the noblest parts of the tuna.
€9.49
Price
GIMAR SMOKED TONNO A _
Raw material of high quality, yellowfin tuna, is selected manually, the salary is applied dry and the smoking takes place slowly, with smoke of beech wood.
€9.99
Price
ANGELO PARODI TRAINING FROM 230 GR
Angelo Parodi a brand guarantee that for more than 100 years it assures in its products quality of raw materials and tradition in processing
€14.07
Price
ANGELO PARODI FILETTI DI SGOMBRO DA 325 GR
The fillets of Sgombro Angelo Parodi, rich in Omega 3 that help control blood pressure.
€14.18
Price
100 GR OLIVE OIL CANTABRIC SEA ANCHOVIES FILLETS
This product is worked according to more ancient traditional methods. Selected anchovies, handmade, long seasoning in olive oil.
€14.49
Price
ANGELO PARODI FILETTI DI SGOMBRO DA 730 GR
The fillets of Sgombro Angelo Parodi, rich in Omega 3 that help control blood pressure.
€16.69
Price
GIMAR SMOKED PESCE SPADA AFFUMICATED BY 100 GR
The smoked swordfish is great to taste as second but also to serve as an appetizer at lunch or dinner.
€16.79
Price
ANGELO PARODI ROOMS IN SEED OIL BY 1 KG
To ensure a product with excellent taste, you must know how to choose the best qualities of tuna, but also the perfect place and fishing period.
€17.79
Price
ANGELO PARODI FILETTI OF TONNO IN OLIO D'OLIVA DA 425 GR
The Tonno Angelo Parodi fillets are fished during the summer, when the meat is softer.
€19.49
Price
ANGELO PARODI FILETTI OF ACCIUGHE FROM 550 GR
Cantabric anchovies fillets in the cheap kitchen plate made by gr.550 for large consumers, dishwashers and pizzas.
€39.99
Price