GIGI STRUCTURE BY 500 GR
The ostrich is obtained from the fusion of the adipose tissues of the pig, assuming the consistency of a candid and compact cream.
LOTUS BUILDINGS BY 250 GR
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
GIGI _
The ostrich is obtained from the fusion of the adipose tissues of the pig, assuming the consistency of a candid and compact cream.
LOTUS _
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
SMERALDA POLPA DI RICCIO DI MARE FROM 70 GR CONFETION FROM 3
Extracted from the sea urchins, with its intense scent, its warm coloring and sweet taste is one of the most appreciated products.
LOTUS _
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
SMERALDA POLPA DI RICCIO DI MARE BY 70 GR CONFEzione DA 6
Extracted from the sea urchins, with its intense scent, its warm coloring and sweet taste is one of the most appreciated products.
LOTUS _
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!