BERTOLLI CLASSIC OIL FROM 1 LT
Its versatility makes it an indispensable ingredient for all those who love good food.
Its versatility makes it an indispensable ingredient for all those who love good food.
The mustard is a typical cuisine of North Italy and the Cremonese gastronomy dating back to 1397.
The Balsamic Vinegar of Modena I.G.P. "SUA MAESTA"is a balsamic vinegar worthy of this name.
The mustard is a typical specialties of the gastronomy of Northern Italy and the creamy one dating back to 1397
Balsamic Vinegar of Modena IGP, obtained from cooked grape must, aged at least 6 years in fine oak barrels
The Traditional Balsamic Vinegar of Modena DOP is obtained exclusively from the grapes from the vineyards of Lambrusco