Products

GIMAR SMOKED TONNO A _

Raw material of high quality, yellowfin tuna, is selected manually, the salary is applied dry and the smoking takes place slowly, with smoke of beech wood.

€9.99

Compare

SPERLARI MOSTARDY OF CILIGIES BY 380 GR

The mustard is a typical cuisine of North Italy and the Cremonese gastronomy dating back to 1397.

€13.49

Compare

CALLIPO INDUSTRY

From today the quality of the Tuna fillets to the Natural of Callipo has an extra plus: Presal® iodized salt.

€15.59

Compare

GIMAR SMOKED PESCE SPADA AFFUMICATED BY 100 GR

The smoked swordfish is great to taste as second but also to serve as an appetizer at lunch or dinner.

€16.79

Compare

CALLIPO FILETTI DI TONNO TO OLIVA OIL DI VASETTO DA 300 GR

To produce the Tonno Yellowfin fillets for over 100 years, Callipo chooses the most valuable quality tuna and works it completely in Italy

€20.99

Compare

SPERLARI FRUTTA-2 PACCHI DA 380 GR

The mustard is a typical specialties of the gastronomy of Northern Italy and the creamy one dating back to 1397

€21.09

Compare

GOLFERA _

Prepared with selected meats of Italian ham, with captivating shape, seasoned in cotton canvas, the Golfetta is a unique and authentic pleasure, with an inimitable taste.

€69.99