PUMA CONSERVE PUGLIES POMODATIONS EXCITED BY 280 GR
Tomatoes grown and dried under the Apulian sun.
Tomatoes grown and dried under the Apulian sun.
The artichokes are selected and grilled in a wood oven.
Lardo di Colonnata IGP is a pork-based sausage, produced in the homonymous Tuscan town.
The mustard is a typical cuisine of North Italy and the Cremonese gastronomy dating back to 1397.
Cardetti artichokes (first fruit of the plant) with the stem, peeled, boiled in water and vinegar, seasoned with salt and pepper, bay and preserved in olive oil.
The mustard is a typical specialties of the gastronomy of Northern Italy and the creamy one dating back to 1397
Tomatoes are collected in the full of ripening (July and August), washed, cut and dried in the sun with salt.