SPERLARI MOSTARDY OF CILIGIES BY 380 GR
The mustard is a typical cuisine of North Italy and the Cremonese gastronomy dating back to 1397.
€13.49
Price
AURICCHIO _
Soft and with a delicate taste thanks to the short seasoning, Auricchio Giovane is still produced today following the ancient and traditional recipe of Provolone Auricchio.
€14.39
Price
SPERLARI FRUTTA-2 PACCHI DA 380 GR
The mustard is a typical specialties of the gastronomy of Northern Italy and the creamy one dating back to 1397
€21.09
Price
LE MERAVIGLIE DUKE TO THE NERO OF SEPPY FROM 500 GR
The Black Sugo of Seppia "Le Meraviglie" is the easy, fast and tasty answer to your dinners.
€25.49
Price
LE MERAVIGLIE DUKE TO THE NERO OF SEPPY FROM 500 GR CONFETION FROM 4
The Black Sugo of Seppia "Le Meraviglie" is the easy, fast and tasty answer to your dinners.
€119.99
Price