MAPLE JOE _
Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.
Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.
The mustard is a typical cuisine of North Italy and the Cremonese gastronomy dating back to 1397.
The “flotta di Donzela” is present in the most pescous seas in the world, it follows the seasons and currents just to produce modern and rational fishing techniques, optimizing the work of fishing boats.
Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.
The mustard is a typical specialties of the gastronomy of Northern Italy and the creamy one dating back to 1397
The grottone is a cheese made of milk from cows from selected farms within the “Regional Park of Matese”.