ARRA _
Cheese and honey, a refined and irresistible combination that reveals the secret of the success of an ancient Sardinian recipe
€6.59
Price
Cheese and honey, a refined and irresistible combination that reveals the secret of the success of an ancient Sardinian recipe
The mustard is a typical cuisine of North Italy and the Cremonese gastronomy dating back to 1397.
The mustard is a typical specialties of the gastronomy of Northern Italy and the creamy one dating back to 1397
It comes from beef from the famous breed of the same name native to the Japanese region Kobe.