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A wonderful confession of love: the Mini Baguette. The classic French miniature.
A wonderful confession of love: the Mini Baguette. The classic French miniature.
Try it as a dressing on the grilled meat, with eggs or to make marinades.
A unique and tasty sauce made with Mexican green jalapeños chili peppers, which give the sauce a delicious flavor of green chili.
The composition of the raw material is equal to that of fresh cheeses, but lactic ferments are added.
The tobacco sauce Chipotle was prepared with dried and smoked jalapenos peppers.
The mustard is a typical cuisine of North Italy and the Cremonese gastronomy dating back to 1397.
The mustard is a typical specialties of the gastronomy of Northern Italy and the creamy one dating back to 1397
The Tronchón cheese, a cylindrical shape slightly bombed in the centre, has a volcanic crater-shaped concavity that can be easily identified.