HOPLÀ WHIPPED CREAM FROM 1 LT
Hoplà whipped cream without hydrogenated fat is ideal for the production and decoration of cakes, stuffed cakes, semifreddi, ice cream.
€5.49
Price
SPERLARI MOSTARDY OF CILIGIES BY 380 GR
The mustard is a typical cuisine of North Italy and the Cremonese gastronomy dating back to 1397.
€13.49
Price
RIUNIONE POLPA DI GRANCHIO KING DA 150 GR
The King Crab pulp The Reunion is characterized by a tasty taste.
€20.49
Price
SPERLARI FRUTTA-2 PACCHI DA 380 GR
The mustard is a typical specialties of the gastronomy of Northern Italy and the creamy one dating back to 1397
€21.09
Price
TRE VALLI _
A cheese that was previously prepared exclusively in the winter months and that binds to the traditions of the peasant winery is the one to the chilli that was prepared with sweet peppers.
€24.29
Price
TRE VALLI CACIOTT TO CIRCA 1,5 KG
The caciotta mixed with porcini mushrooms Valmetauro is a fresh creamy cheese, light eyesight and medium ripening, produced with ovine milk and 100% Italian bovine.
€26.99
Price
PINNA PECORINO SARDO BRIGANTE DA CIRCA 1,5 KG
It is a fresh sheep cheese, ready to be tasted after only 20/25 days.
€27.29
Price
RIUNIONE FILETTI OF ACCIUGHE IN OLIVE OIL BY 275 GR
Cantabrian sea known for antonomasia as the place from which the best salt anchovies in the world arrive, for size, consistency of meat and method of processing.
€31.09
Price
PINNA BRIGANTE TO PEPERONCINO BY CIRCA 1,5 KG
It is a fresh sheep cheese, ready to be tasted after only 20/25 days.
€37.99
Price
TRE VALLI CIRCA 1,3 KG
The Pecorino di pit DOP, obtained respecting a very ancient custom to mature in caves of tuff cheese.
€44.99
Price
TRE VALLI PECORINO MONTENERONE DA CIRCA 3 KG
To better taste the characteristics before being consumed the product stored in the refrigerator must be reported for a few hours at room temperature.
€69.99
Price