SPERLARI MOSTARDY OF CILIGIES BY 380 GR
The mustard is a typical cuisine of North Italy and the Cremonese gastronomy dating back to 1397.
€13.49
Price
GRANA PADANO D.O.P. FREE from 500 GR
Grana Padano is a hard cheese cooked, with a slow and natural ripening, which takes place in environments with pleasant "spring" temperatures between the 15th and the 22°C.
€13.99
Price
TULIP SPALL OF MAIALE PULLED PORK DA 550 GR
l pulled pork is one of the most complex preparations of the American barbecue “low & slow”.
€14.99
Price
GRANA PADANO D.O.P. DA 1 KG CIRCA
It is a seasoned cheese with delicate and fragrant flavor and aroma.
€17.99
Price
SPERLARI FRUTTA-2 PACCHI DA 380 GR
The mustard is a typical specialties of the gastronomy of Northern Italy and the creamy one dating back to 1397
€21.09
Price
TULIP SPALL OF MAIAL PULLED PORK FROM 2.275 KG
Pull pork, also shortened pulled, is an American dish native to North Carolina.
€42.49
Price