ARTISANAL NAPOLI SALAMI - 400GR
The Salame Napoli a taglio is produced with the best meat of the national heavy pork (dryer, sash and bacon).
The Salame Napoli a taglio is produced with the best meat of the national heavy pork (dryer, sash and bacon).
After slice you will never get tired of eating this timeless sausage.
The “flotta di Donzela” is present in the most pescous seas in the world, it follows the seasons and currents just to produce modern and rational fishing techniques, optimizing the work of fishing boats.
Friability is the main feature of these tarals. Excellent aperitif.
Integral Pugliesi Taralli that stand out for the excellent friability because handcrafted according to traditional recipe.