GIGI STRUCTURE BY 500 GR
The ostrich is obtained from the fusion of the adipose tissues of the pig, assuming the consistency of a candid and compact cream.
€7.49
Price
GIGI _
The ostrich is obtained from the fusion of the adipose tissues of the pig, assuming the consistency of a candid and compact cream.
€9.99
Price
SOLEADO PALMA CUORIES IN LATTA DA 800 GR
Soleado palm hearts are great to give an exotic touch to all salads and suggest new tasty recipes every day.
€14.99
Price
TIROLINGER _
The Speck Alto Adige IGP Tirolinger is produced with selected boned maize thighs.
€19.99
Price
