The tomatoes of Collina La Rosina, cultivated in the warm southern sun, are characterized by the natural consistency and fragrance of the Mediterranean tradition.
Grana Padano is a hard cheese cooked, with a slow and natural ripening, which takes place in environments with pleasant "spring" temperatures between the 15th and the 22°C.
Featuring thick skin, soda pulp, sweet and full flavor and total acidity, the yellow tomato La Rosina is guaranteed by APOC brand.
l pulled pork is one of the most complex preparations of the American barbecue “low & slow”.
It is a seasoned cheese with delicate and fragrant flavor and aroma.
Pull pork, also shortened pulled, is an American dish native to North Carolina.