For all those who prefer a particularly light, fragrant product, but without renouncing taste, Loriana invented the Browser to the Extra Virgin Olive Oil.
Luciana Mosconi’s Tagliatella Marchena conquers the tables of the world.
The composition of the raw material is equal to that of fresh cheeses, but lactic ferments are added.
l pulled pork is one of the most complex preparations of the American barbecue “low & slow”.
Irregular format, born not to waste even the smallest leaf cutout.
The Garganelli are a tasty egg-lined pasta format.
The Tronchón cheese, a cylindrical shape slightly bombed in the centre, has a volcanic crater-shaped concavity that can be easily identified.
Pull pork, also shortened pulled, is an American dish native to North Carolina.
Irregular format, born not to waste even the smallest leaf cutout.
The Garganelli are a tasty egg-lined pasta format.