PERCHERON FRERES _
Dijon mustard is a rare mustard of artisan production, beautiful spicy as it must be!
Dijon mustard is a rare mustard of artisan production, beautiful spicy as it must be!
This mustard is made with a sugar syrup flavored with cherry mustard.
The Vergani mustard is a typical Lombardy specialty, in particular the city of Cremona.
This mustard is made with a sugar syrup flavored with cherry mustard.
A delight for the palate Caciotta Toscana is a cheese that comes from the mixture of cow's milk and pasteurized sheep.
Siena is not only known for its famous Palio but also for its cheeses produced with sheep's milk coming from its lush pastures.