ALCE NERO _
The soft wheat flour type "00" organic Walnut is produced using only organic wheat grown in Emilia-Romagna
The soft wheat flour type "00" organic Walnut is produced using only organic wheat grown in Emilia-Romagna
Salamoia Bolognese produced by Caber since 1968 following the ancient Italian recipe that mixed sea salt with fresh aromatic herbs.
The Alce Nero organic moka barley is made using only barley World cultivated in Italy.
organic soluble barley Alce Nero is an ideal preparation for obtaining a tasty naturally caffeine-free drink.
Nerone rice has large grains of black color, it always keeps to the tooth and perfectly matches recipes based on fish.
This mustard is made with a sugar syrup flavored with cherry mustard.
Salamoia Bolognese produced by Caber since 1968 following the ancient Italian recipe that mixed sea salt with fresh aromatic herbs.
The Vergani mustard is a typical Lombardy specialty, in particular the city of Cremona.
This mustard is made with a sugar syrup flavored with cherry mustard.