DE CECCO _
The Semola Rimacinata of durum wheat De Cecco, obtained from the selection of the best hard grains wisely ground.
The Semola Rimacinata of durum wheat De Cecco, obtained from the selection of the best hard grains wisely ground.
Larger than the Mezzi Rigatoni, but equally suitable for capturing the most different seasonings, the Mezze Maniche Rigate, with their external stripping exalt of taste every recipe.
The syrups of the Acrobatic fruit line are composed of pulp and fruit juice "ready to mix", packaged in practical Speed Bottles of 1 Kg, with rich versatility cap.
From the great tradition Fiorucci is born a real novelty in the world of meats.
The Tortiglioni are one of the many variants of the maccherone, one of the oldest formats born in Naples.
Typical cheese produced all year round at regional or local level (smoked) from cow's milk raised to grazing or fixed stabing.