ZIO CAMILLO _
Zio Camillo Professional cheese sauces are a practical and economical solution thanks to their packaging technology: the doypack.
Zio Camillo Professional cheese sauces are a practical and economical solution thanks to their packaging technology: the doypack.
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
From the soft texture and the most pronounced and decided taste, characterized by an orange beige color and decisive aromas, this product is ideal to discover the foie gras.
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
It stands out for the calibrated roasting of the Tacchino Fese and the delicate aroma according to the original recipes of Attilio Lenti.
Flavored whole turkey breast according to the original recipe of Attilio Lenti, hand tied and roasted in the oven.