JACK LINK'S _
The traditional aroma of smoked dried meat, with a touch of spices and slightly salty.
The traditional aroma of smoked dried meat, with a touch of spices and slightly salty.
Prepared and selected with artisanal care is immediately ready to give life to delicious dishes and recipes rich in taste.
Hand-crafted, and perfectly grilled one by one according to a tradition very present in Portuguese cuisine
Natural fillets are prepared and carefully selected.
Hand-crafted, and perfectly grilled one by one according to a tradition very present in Portuguese cuisine
The mortadella two towers stands out for the high quality of the cuts used (shoulder and thin thigh) and a particular lightness.