ZUCCATO NATURAL CRAUTI DA 770 GR
Crates are the product of the lactic fermentation of cappucci cabbages.
ZUCCATO WARNINGS WITH WHEN BIANCO FROM 770 GR
Crates are the product of the lactic fermentation of cappucci cabbages.
LOTUS BUILDINGS BY 250 GR
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
COELSANUS _
They are a delicacy, often found also at aperitifs and are neither strong nor heavy to digest.
ZUCCATO _
The slippers are small in size and, with a typical yellow color, have a delicate taste.
COELSANUS _
Cipolle marinated in sunflower seed oil and spices, whose taste is enriched and enhanced by grilling.
COELSANUS MELANZAN A FILETTI AND CURCUM IN OILVERGINE OF OLIVA DA 280 GR
An alternative contour to classic contours, which is delicious and versatile.
AS DO MAR DEVELOPMENTS IN THE OIL OF OIL
Prepared and selected with artisanal care is immediately ready to give life to delicious dishes and recipes rich in taste.
LOTUS _
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
AS DO MAR FILETTI DI TONNO GRIGLIATI DA 150 GR
Hand-crafted, and perfectly grilled one by one according to a tradition very present in Portuguese cuisine
AS DO MAR FILETTI DI TONNO AL NATURALE DA 150 GR
Natural fillets are prepared and carefully selected.
ZUCCATO CONDITION FOR RESOLVED BY 1 KG
The vegetable mix that was chosen to prepare a dressing for beautiful and ready rice
COELSANUS SECTORS A 280 GR
Dry tomatoes are a difficult proposal to refuse: to enrich a salad, a dressing, a sandwich or even, simply, to enjoy a superb touch.
COELSANUS SEED POMODATIONS
Stuzzicanti tomatoes cut in cloves, past the oven and flavored with sunflower seed oil and aromatic herbs
ZUCCATO CIPOLLA ROSSA DI TROPEA CALABRIA I.G.P. DA 670 GR
The red onions of Tropea,famous for their sweetness and numerous beneficial properties
COELSANUS PEPERONS A GRIGLIATES WITHOUT PELLE DA 280 GR
One of the typical Apulian appetizers are grilled peppers, peeled and cut into fillets.
ZUCCATO AGRODOLIC CETRILES FROM 1.55 KG
Agrodolce cucumber is a typical food of the Nordic countries. The success achieved is to be sought in the attention paid to the product.
ZUCCATO BARBABIETOLE ROSSE IN LATTA BY 2.5 KG
Red beets (red mustards) are cooked, peeled and cut into wavy slices.
ZUCCATO NATURAL CRAUTI DA 770 GR CONFECT FROM 3
Crates are the product of the lactic fermentation of cappucci cabbages.
COELSANUS CYPOLLESED BY 340 GR
The delicate grilled onions are marinated natural, without oil, to preserve all the flavor to the softness.
ZUCCATO WARNING WITH WHEN WHITE FROM 770 GR CONFECT FROM 6
Crates are the product of the lactic fermentation of cappucci cabbages.
ZUCCATO VERY OLIVES A RONDELLE DA 1600 GR
The olives, though of different sizes, have uniform colour and size.
AS DO MAR FILETTI DI TONNO GRIGLIATI DA 150 GR CONFEzione DA 4
Hand-crafted, and perfectly grilled one by one according to a tradition very present in Portuguese cuisine
ZUCCATO _
The slippers are small in size and, with a typical yellow color, have a delicate taste.
LOTUS _
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
ZUCCATO _
The slippers are small in size and, with a typical yellow color, have a delicate taste.
LOTUS _
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!