CARBONE NAPOLETANE SHOW IN OIL - 1KG
Produced from the tenderest leaves of the carefully selected and washed bead, seasoned with oil, garlic and a pinch of chili.
ZUCCATO WARNINGS WITH WHEN BIANCO FROM 770 GR
Crates are the product of the lactic fermentation of cappucci cabbages.
ZUCCATO NATURAL CRAUTI DA 770 GR
Crates are the product of the lactic fermentation of cappucci cabbages.
CARBONE NAPOLETAN FRIENDS IN BARATTLE - 950GR
Broccoli seasoned with garlic and perperoncino, excellent on pizza or as a contour
ZUCCATO _
The slippers are small in size and, with a typical yellow color, have a delicate taste.
CARBONE _
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
CARBONE PRINCIPE BORGHESE PLANTS OF POMODORINO PIZZUTELLO ROSSE TO NATURALE-DA 1 KG
The Pomodorino del Piennolo del Vesuvio is one of the oldest and most typical products of the Campania agriculture to be even represented in the scene of the traditional Neapolitan crib.
CARBONE _
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
CARBONE VERY POMODATIONS A SEMI SECCHIEVEMENTS FROM 950 GR
Tomato harvested before the color virage in the fields of San Marzano.
CARBONE NATURAL GIALLY DATTERINO FROM 1 KG
The yellow date tomato, contrary to what you might think is the progenitor of the tomato we know today.
CARBONE _
From the characteristic bitter taste, chicory was used since the Napoleonic era where the root was used as a coffee surrogate.
CARBONE PAPACCELLE PEPERONI ALL'ACETO - 1050 GR
The vinegar peppers are your ace in the sleeve for when you have special guests and you want to surprise them
CARBONE SEEDS OF 950 GR
Cut tomatoes in half, dried slightly and aired, so as to exalt the fragrance and sweetness of the grapes.
ZUCCATO CONDITION FOR RESOLVED BY 1 KG
The vegetable mix that was chosen to prepare a dressing for beautiful and ready rice
CARBONE _
Produced by the yellow tomatoes cut in half, dried in the oven, flavored with a little salt, garlic and basil and preserved in sunflower seed oil.
ZUCCATO CIPOLLA ROSSA DI TROPEA CALABRIA I.G.P. DA 670 GR
The red onions of Tropea,famous for their sweetness and numerous beneficial properties
ZUCCATO BARBABIETOLE ROSSE IN LATTA BY 2.5 KG
Red beets (red mustards) are cooked, peeled and cut into wavy slices.
ZUCCATO AGRODOLIC CETRILES FROM 1.55 KG
Agrodolce cucumber is a typical food of the Nordic countries. The success achieved is to be sought in the attention paid to the product.
ZUCCATO NATURAL CRAUTI DA 770 GR CONFECT FROM 3
Crates are the product of the lactic fermentation of cappucci cabbages.
LUMACHERIA ITALIANA LIGHTS TO NATURAL BY 800 GR
Lexed vine snails, ready to cook according to the recipe.
ZUCCATO WARNING WITH WHEN WHITE FROM 770 GR CONFECT FROM 6
Crates are the product of the lactic fermentation of cappucci cabbages.
LUMACHERIA ITALIANA LUMACHE AL SUGO DI CAMPAGNA DA 800 GR
Snail powder cooked with fresh vegetables.
ZUCCATO VERY OLIVES A RONDELLE DA 1600 GR
The olives, though of different sizes, have uniform colour and size.
LUMACHERIA ITALIANA LUMACHE TO BOSCAIOLA FROM 870 GR
Snail powder prepared with porcini mushrooms.
LUMACHERIA ITALIANA LESSED BY 900 GR
Snail powder first choice boiled and ready to cook according to the recipe.
ZUCCATO _
The slippers are small in size and, with a typical yellow color, have a delicate taste.
LUMACHERIA ITALIANA POLPA DI LUMACHE AL NATURALE PRECOTTE FROM 900 GR
Snail powder first choice boiled and ready to cook according to the recipe.
ZUCCATO _
The slippers are small in size and, with a typical yellow color, have a delicate taste.