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LE VIE DEL GRANO TRADITIONAL TARALLS AT 250 GR
These tarallini will like to adults and children, they are crisp and fragrant.
LE VIE DEL GRANO TRADITIONAL TARALLES TO 250 GR
Crunchy olive oil tarallini are small and delicious salty cookies, simple both in preparation and in ingredients.
REBECCHI COTTON FOR PASTIERA FROM 580 GR
The special ingredient of the Neapolitan Pastiera, excellence of the Neapolitan sweet tradition.
FABBRI AMARENA SCIROP FROM 560 ML
Ideal for inviting cocktails and refreshing drinks, the Amarena syrup is one of the flagship flowers of Fabbri products.
VERGANI CILIEGIE MOSTARD 400 GR
This mustard is made with a sugar syrup flavored with cherry mustard.
HAND-CRAFTED PASTRIES FILLED WITH ORANGE -10 PCS FROM ABOUT 500 GR
Delicious orange stuffed pancakes, crafted with genuine ingredients.
NERO PERUGINA EXTRA FOUNDENT CHOCOLATE TABLE WITH ARANCIA GRANT 100G
The intense soul of chocolate becomes even more elegant when it comes to orange. An overwhelming pleasure, made even more precious by citrus notes.
MAPLE JOE _
Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.
SIMPLE HANDMADE ALMOND PASTRIES -20 PCS FROM ABOUT 500 GR
Almond pastries are slightly crunchy biscuits outside and soft inside.
BAKED WHEAT CHIRICO FROM 720 GR
The Grano Cotto Chirico has always been the best ingredient for the Neapolitan Pastiera thanks to its thickening capacity resulting from the icy starch present in the package.
LOTUS BUILDINGS BY 250 GR
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
PASTRIES HANDMADE ALMOND PASTE ALLARANCIA-20 PCS FROM ABOUT 500 GR
Featuring scent and irresistible aroma of orange, they are a healthy and genuine alternative to industrial snacks.
FABBRI _
The Fabbri Chocolate Mini Topping is a perfect product to simply garnish and decorate your cakes.
CARTE D'OR TOPPING COUNTRIES 1 KG
Topping to the taste of berries, comfortable and practical in the bottle open and close from 1kg ideal for garnishing ice creams, semifreds or yogurt.
CARTE D'OR TOPPING CACAO 1KG
The Cacao Carte D’Or topping has the ideal consistency to garnish sweets and ice creams.
NERO PERUGINA _
A table of excellence and a unique and intense personality. The extra dark chocolate is enriched with the taste of the caramelized granella of cocoa seeds.
ARTISAN FRIES - TYPICAL SWEET OF CARNEVALE-DA ABOUT 500 GR
The chatter is crisp and delicate fries typical of the Carnival period and are called with different names depending on the regions of origin.
MUSTACCIOLI CLASSIC NEAPOLITAN SWEETS TYPICAL CHRISTMAS CHOCOLATE FROM ABOUT 500 GR
Mustaccioli are classic Christmas cakes in the shape of a rhombus and covered in chocolate.
MUSTACCIOLI NEAPOLITAN SWEETS TYPICAL CHRISTMAS CHOCOLATE WHITE FROM ABOUT 500 GR
Mustaccioli are classic Christmas cakes in the shape of a rhombus and covered in chocolate.
HOMEMADE ALMOND PASTRIES AT PISTACCHIO-20 PZ FROM ABOUT 500 GR
A soft pastry that comes from the union of pistachio with selected almonds of the variety thunder, decorated with an entire pistachio in the center.
CARTE D'OR TOPPING CARAMELLO 1KG
Candy Topping Carte D'Or has the taste and color typical of caramelized sugar
DEBIC _
Sugar-free spray cream that always allows you to have a perfect portion thanks to Debic's exclusive and innovative bi gas technology.
DEBIC PANNA MONTATA SPRAY ZUCCHER FROM 700 ML
The Debic Sugar Spray Cream provides the final touch for cold and warm desserts, fruit salads, ice creams, coffee and hot chocolate.
PASTRIES HANDMADE ALMOND PASTE ASORTED VARIOUS GUSTI-20 PCS FROM ABOUT 500 GR
Almond pastries asorted various tastes are slightly crispy biscuits out and soft inside.
MONIN IMPLEMENTATION TO THE FRANCE OF 700 ML
Among the first syrups proposed by Monin, the Strawberry variant is one of the most used to garnish ice creams, create tasty milkshake, flavor yogurt and much more!
TOSCHI _
The syrups of the Acrobatic fruit line are composed of pulp and fruit juice "ready to mix", packaged in practical Speed Bottles of 1 Kg, with rich versatility cap.
FABBRI _
The caramel topping cream of Fabbri is a caramel taste cream, which can be used as a seal.
COLUMBUS PREPARATION IN POLVERY FOR COMPETITION TO 1 KG
Prepared for lemon sorbet powder
LOTUS _
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
MONIN COCCO TO 700 ML
Very intense, concentrated and persistent taste of grated coconut that transports you to the tropics, under the coconut palms.
MONIN 700 ML
The Granatina of Monin is a non-alcoholic syrup that cannot be missed on the list of the best bars and ice cream shops.
ITALIA ZUCCHERI _
Powdered candied sugars come from a process of production of candied sugar in high temperature crystals and subsequent pulverization and mixing with caramelized sugar syrup.
CRASTAN CACAO AMARO IN POLVERA DA 75 GR CONFECT FROM 6
With bitter cocoa you can really make many preparations, from sweets to delicious drinks.
SORBISSIMO _
A new refined specialty created to amaze you and your guests directly at home
SORBISSIMO SICILY LEMON SORBET 500 GR
A new refined specialty created to amaze you and your guests directly at your home, a creamy high percentage of fruit to impress on every occasion your guests and your family, non-alcoholic dessert, Ready to drink, gluten-free.
MINI BISCUITS TYPICAL BELLS 10 PCS - APPROXIMATELY 500 GR
The Biscotti all’Amarena are a typical Campania dessert.
CAMEO _
CAMEO _
MUSTACCIOLI NEAPOLITAN SWEETS TYPICAL CHRISTMAS COVERED WITH CHOCOLATE AND STUFFED WITH MARS FROM ABOUT 500 GR
Mustaccioli are classic Christmas cakes in the shape of a rhombus and covered in chocolate.
FABBRI _
Topping to the Fabbri zabaione, irresistible and with an intense and refined taste.
MUSTACCIOLI NEAPOLITAN SWEET TYPICAL CHRISTMAS COVERED WITH CHOCOLATE WITH LEMON AROMA FROM ABOUT 500 GR
Mustaccioli are classic Christmas cakes in the shape of a rhombus and covered in chocolate.
DR.OETKER _
Dr. Oetker powder yeast is a versatile yeast agent for cakes, scones and pastries.
DEBIC PANNA FIRST BLANTS FOR PASTICCERIA AND GELATERIA FROM 1 LT
Designed and developed especially for pastry applications, Prima Blanca Debic is a cream of Italian origin that guarantees high quality constant for an amazing final result.