The Gruyère AOP is known by gourmets from all over the world for its refined aroma so special.
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The Gruyère AOP is known by gourmets from all over the world for its refined aroma so special.
This beloved hard cheese has been produced for centuries in the country dairies of the whole region around the municipality of Gruyères, in the canton of Fribourg, following the traditional recipe.
The Gruyère AOP can also be enjoyed as a snack with a slice of bread, or as an ingredient of tasty hot dishes.
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