The caviar of Ricci di Mare is produced by curls collected in the rocks and seabeds of the Mediterranean coast.
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The caviar of Ricci di Mare is produced by curls collected in the rocks and seabeds of the Mediterranean coast. Its fully crafted preparation allows us to enjoy a wild sea mouth. The eggs are removed manually, carefully and packaged as well as found in the shell.
CONFECT FROM 3 DA 68 GR
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Snail powder cooked with fresh vegetables.
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Hand-crafted, and perfectly grilled one by one according to a tradition very present in Portuguese cuisine
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Snail powder prepared with porcini mushrooms.
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The tuna, flavored by cooking, is aged in a delicate olive oil that enhances the organoleptic characteristics of the fish.
The tuna, flavored by cooking, is aged in a delicate olive oil that enhances the organoleptic characteristics of the fish.
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Snail powder first choice boiled and ready to cook according to the recipe.
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