Very appreciated is the magnum format of 620g, unique in its kind, whose processing process guarantees a compact and tasty tuna.
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It is obtained by selecting only the yellowfin tuna that is strictly steamed, so as to maintain unchanged the muscle fibers and unchanged nutritional values.
At the tuna we add olive oil of first choice and sea salt of Trapani.
It is characterized by the typical pink color and compact meats with a delicate taste.
It represents the right solution for a precious but economical, tasty but quick to prepare.
Excellent as a dressing for pasta, it is ideal to enrich a fresh mixed salad.
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Tuna fillets are characterized by their compactness that makes them high quality and refined taste
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