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The Carpaccio di porcini is a tasty dish made with fragrant raw mushrooms.
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Baked beans in tomato sauce are a classic English dish, an irreplaceable component of traditional breakfast.
The ideal product for appetizers, first dishes, such as filling/making, can be used, by consumers of all ages, such as, if desired
Crates are the product of the lactic fermentation of cappucci cabbages.
Spicy Calabrian sauce, this product is in fact very useful to prepare many typical dishes of Italian cuisine.
Crates are the product of the lactic fermentation of cappucci cabbages.
From the characteristic bitter taste, chicory was used since the Napoleonic era where the root was used as a coffee surrogate.
Champignons mushrooms cut into slices, natural, without starch.
Palm hearts are a rather new product in Italian food.
Palm hearts are a rather new product in Italian food.
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.
The slippers are small in size and, with a typical yellow color, have a delicate taste.
The slippers are small in size and, with a typical yellow color, have a delicate taste.
The delicate grilled onions are marinated natural, without oil, to preserve all the flavor to the softness.
Cipolle marinated in sunflower seed oil and spices, whose taste is enriched and enhanced by grilling.
Biocal Strawberry Slices are without added sugar, additives and preservatives, dehydrated at low temperature and rich in fibers.