NOVA CAPPE OF FUNGHI PORCINI A FILETTI TRIFOLATES FROM 780 GR IN LATTA
Chop of fine porcino mushroom, selected for large size and prepared with an appetizing dressing, manually.
Mixed mushrooms porcini in sunflower oil in jar, excellent as contours and appetizers.
Mixed mushrooms porcini in sunflower oil in jar, excellent as contours and appetizers.
CONFECT FROM 6 DA 1 KG
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Chop of fine porcino mushroom, selected for large size and prepared with an appetizing dressing, manually.
Calabrese chili with slices, able to add crispness and a pleasant spicy note to each dish.
Champignons mushrooms cut into slices, natural, without starch.
A carefully selected vegetable mix preserved in oil, according to ancient Calabrian recipes.
Red beets (red mustards) are cooked, peeled and cut into wavy slices.
An alternative contour to classic contours, which is delicious and versatile.
Baked beans in tomato sauce are a classic English dish, an irreplaceable component of traditional breakfast.
The ideal product for appetizers, first dishes, such as filling/making, can be used, by consumers of all ages, such as, if desired
Sublime-based product, prepared with raisins and pine nuts and stabilized by heat treatment.
Cardetti artichokes (first fruit of the plant) with the stem, peeled, boiled in water and vinegar, seasoned with salt and pepper, bay and preserved in olive oil.
Biocal lemon Slices are without added sugar, additives and preservatives, dehydrated at low temperature and rich in fibers.
The best of Calabrian chili preserved in oil to satisfy the most demanding consumers in spicy.
Delizie di Calabria wants to honor its majesty chili with a wide range of products based on the ingredient prince of many recipes Calabresi.
The “Melanzane in oil cut to fillet” are suitable for hot, cold, tartine and/or aperitifs.