ZUCCATO WARNINGS WITH WHEN BIANCO FROM 770 GR
Crates are the product of the lactic fermentation of cappucci cabbages.
The slippers are small in size and, with a typical yellow color, have a delicate taste.
The slippers are small in size and, with a typical yellow color, have a delicate taste.
Special product that gives a touch of originality to your dishes.
Ingredients:
Pannocchiette, Water, Wine vinegar, Sugar, Salt, Antioxidants: Ac. L-Ascorbico, Anidride Solforosa as residue.
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Crates are the product of the lactic fermentation of cappucci cabbages.
Mushrooms champignon worked with fresh flavored truffle.
The ideal product for appetizers, first dishes, such as filling/making, can be used, by consumers of all ages, such as, if desired
From the characteristic bitter taste, chicory was used since the Napoleonic era where the root was used as a coffee surrogate.
Crates are the product of the lactic fermentation of cappucci cabbages.
A Naples and Campania “friarielli”, in Rome “broccoletti”, in Tuscany “rapini” and in Puglia, “cime di rapa”.
Its unique sweetness, inimitable crispness and versatility, make Tropea's red onion, which obtained the IGP certification in 2008
Delizie di Calabria wants to honor its majesty chili with a wide range of products based on the ingredient prince of many recipes Calabresi.
Palm hearts are a rather new product in Italian food.
Champignons mushrooms cut into slices, natural, without starch.
It is a very versatile sauce that stimulates imagination in the kitchen.
Selected vegetables and a pinch of chili to make the taste even more lively to this spicy sauce.
Roasted Peppers The Flammante are particularly appreciated among the experts of Mediterranean cuisine, for the extraordinary consistency and full taste, typical of Southern vegetables, full of sun.
The artichokes are selected and grilled in a wood oven.
Soleado palm hearts are great to give an exotic touch to all salads and suggest new tasty recipes every day.
Crates are the product of the lactic fermentation of cappucci cabbages.