The vegetable mix that was chosen to prepare a dressing for beautiful and ready rice
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The mix of vegetables that has been chosen to prepare a dressing for beautiful and ready rice, meets the need to provide a wide range of flavors and colors (The green of peas and cucumbers, the red of peppers, the yellow of corn, the orange of carrots, the black of olives) that you well move with the different qualities of rice that you can use in summer to prepare quickly a fresh dish to serve
environment.
Ingredients: Vegetables in variable proportion 64% (carotes, mushrooms grown-Agaricus bisporus, artichokes, celery turnip, peppers, olives washers, cucumbers, maizes, peas), sunflower seed oil, sugar, salt, extra virgin olive oil, Acidity regulators: Lactic Ac., Antioxidants: Water.
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Produced from the tenderest leaves of the carefully selected and washed bead, seasoned with oil, garlic and a pinch of chili.
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Calabrese chili with slices, able to add crispness and a pleasant spicy note to each dish.
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Creamy preparation with homogeneous consistency based on clarified butter and black truffle scales.
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Selected vegetables and a pinch of chili to make the taste even more lively to this spicy sauce.
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