Creamy preparation with homogeneous consistency based on clarified butter and black truffle scales.
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Creamy preparation with homogeneous consistency based on clarified butter and black truffle scales. Produced with round and persistent taste that can be kept out of refrigerator. For its processing this butter has been deprived of lactose resulting also suitable for intolerant subjects. A minimum quantity is enough to enrich each dish. Particularly suitable in combination with eggs, risottos, tagliatelle and meat fillets. Great for croutons and cans.
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