SOLEADO PALMA CUORIES IN LATTA DA 800 GR
Soleado palm hearts are great to give an exotic touch to all salads and suggest new tasty recipes every day.
The artichokes are selected and grilled in a wood oven.
In the 24 hours after harvesting, artichokes are selected and grilled in a wood oven. This method promotes the preservation of aroma. So they are immersed in olive oil with parsley. The result is a delight for the color but especially for the taste.
Origin: Bisceglie (Puglia) Ingredients: artichokes, olive oil, wine vinegar, salt, parsley.
Net weight: 280 gr.
Tips for tasting: Assort them as an accompaniment to the Classics of Taralli or roast meat, as accompaniment to other appetizers of vegetables or meats.
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Soleado palm hearts are great to give an exotic touch to all salads and suggest new tasty recipes every day.
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