The Amalfi Coast box has vegetables and typical local fruits of excellent quality.

The habanero piment is distinguished from the other varieties of the species for the fruit, generally in the form of lantern, which can be presented with the elongated tip in conical or indent form

Annurca apple is considered the “Queen of Apples”, for its nutritional and organoleptic properties,

Porcini mushrooms are rich in nutrients important for the health and well-being of the organism.

The red variant is also called the dragon fruit for its particular conformation reminiscent of the head of a dragon.

Lemongrass is a perennial herb growing in temperate-warm climates and tropical climates.

Exceptional variety of yellow tomatoes, consumed raw, in salads, served with excellent oil and with the renowned Bufala mozzarella.

The pimento Jalapeño is a chili pepper of the species Capsicum annuum.

Mix of dried mushrooms composed of pleurotus mushrooms, shitake, prataioli and porcini.

When it comes to fresh pineapple, there is a gold standard.

The topinambur (Helianthus tuberosus), also known as the German turnip or artichoke of Jerusalem, is a tuber rich in benefits including, for example, the fact of being easily digestible, dietetic and suitable for diabetics.

Exceptional variety of red tomatoes cultivated near Sorrento, and in the wonderful Coast.

Ginger or also known as ginger is a root of a perennial plant growing above the ground is can reach a meter and a half height.

Red tomato of the parish church of Vesuvio d.o.p. in gift box of 1.5 kg .

The bright green banana leaves and elongated round shape are used in many ways as they are large, flexible, waterproof and decorative.

The platanus also known as “the banana to be baked” is a basic food in many populations, it is cultivated mainly in Africa but also in India, Malaysia and Central and South America.