BARILLA PENNE MEZZES INTEGRAL REGATES FROM 500 GR
Short pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 10 minutes.
Short pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 10 minutes.
To exalt the vivacity of the Full Butterfly try them with tomatoes, leek, basil and mozzarella. You will get a simply tasty dish. If you are looking for a more imaginative idea try them with a dressing of shrimp and saffron. Their smooth and delicate surface is exposed to the palate through a different texture between the thickest central part and the two ends. This particular shape makes it particularly suitable for light and delicate seasonings. Short pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 10 minutes. We offer great attention throughout the supply chain to ensure quality and food safety. Integral semolina paste of durum wheat and water. At the base of the Mediterranean diet, pasta is a source of cereals and is poor in sodium and fat. The recommended portion for an average adult is 80-85 g. Barilla is an Italian family company that has cultivated the passion for pasta since 1877. Our sauces, pasta and cereals are tasty, safe and contribute to a balanced diet on your table.
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Short pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 10 minutes.
A preparation that brings joy and joy to the houses lends itself to hundreds of variants both simple and stuffed with tasty or more delicate fillings such as the one with buffalo ricotta and truffle.
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You just have to prepare a delicious ragù! Also try the white version with bechamel and zucchini and smoked provola!
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Irregular format, born not to waste even the smallest leaf cutout.
Pfanni uses only selected potatoes and transforms it into soft bows with a process that preserves its taste and the main nutrients.
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Long pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 8 minutes.
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