LUCIANA MOSCONI GARGANELLI ALL'UOVO DA 500 GR
The Garganelli are a tasty egg-lined pasta format.
It often happens to arrive at dinner time and only want something fast and tasty.
It often happens to arrive at dinner time and only want something fast and tasty. With our Purè in Busta you can have in a few minutes, and with the addition of a few ingredients, a really special pure. Its unique taste is given by the quality potatoes we select, dehydrated with a particular processing that keeps its properties, nutrients and flavor.
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The Garganelli are a tasty egg-lined pasta format.
Pastai Pastai Umbri is crafted with selected 100% Italian grains, drawn to bronze and dried at low temperature.
The delicious autumn vegetable pumpkin, protagonist in particular in the Halloween period, is known especially for its versatility in the kitchen.
Irregular format, born not to waste even the smallest leaf cutout.
A preparation that brings joy and joy to the houses lends itself to hundreds of variants both simple and stuffed with tasty or more delicate fillings like that with buffalo ricotta.
Short pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 10 minutes.
Garofalo integral guitar spaghetti serve in the dish all the natural flavor of organic durum wheat semolina.
Gnocchetti Spatzle Trentini Valsugana Sapori Also known as “Tyrolean dumplings”, the spätzle are ideal for a quick meal as well as for lunches and dinners from real connoisseurs.
Irregular format, born not to waste even the smallest leaf cutout.
They are suitable for accompanying themselves with exquisite condiments, which remain trapped in the outer strip.
Assomigliano with large smooth paccheri, the whole Garofalo slaps are presented to many preparations.
You can also prepare an excellent vegetarian couscous seasoned with a light sauce.
ThePens Barillakeep all the original and delicious flavor of red lentils and are rich in proteins of vegetable origin, fiber and gluten-free.
The Penne Rigate are one of the most popular and versatile formats of the Italian gastronomic tradition. They match perfectly with every kind of sauce.