GAROFALO N°5-70 DA 500 GR CONFECT FROM 16
They have the classic shape of the feathers, with an oblique cut, the whole Garofalo striped pens bring in the dish the taste of the prepared pasta with passion.
They originate in the land of Sicily and their name evokes the pleasure of the fact in the house.
They originate in the land of Sicily and their name evokes the pleasure of the fact in the house, the integral Casarecce Garofalo are prepared with semolina of durum wheat whole from organic farming. Thanks to the rolled shape at the center absorbs the dressings well, the genuine ingredients guarantee a healthy supply of natural fibers to each mouth.
CONFECT FROM 16 DA 500 GR
No customer reviews for the moment.
They have the classic shape of the feathers, with an oblique cut, the whole Garofalo striped pens bring in the dish the taste of the prepared pasta with passion.
Pastai Pastai Umbri is crafted with selected 100% Italian grains, drawn to bronze and dried at low temperature.
They twist on themselves and embrace the sauce, the Fusilli Legumi and Cereali are the classic short pasta format in the gluten-free version.
Garofalo integral guitar spaghetti serve in the dish all the natural flavor of organic durum wheat semolina.
The Fusilli are a typical format of Southern Italy, where they are known in each region with a different name and shape, according to local gastronomic traditions.
They twist on themselves and embrace the sauce, the Fusilli Legumi and Cereali are the classic short pasta format in the gluten-free version.
Irregular format, born not to waste even the smallest leaf cutout.
Irregular format, born not to waste even the smallest leaf cutout.
Short pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 10 minutes.
Garofalo integral guitar spaghetti serve in the dish all the natural flavor of organic durum wheat semolina.
Maccheroncelli with red lentils and rice,integral are a healthy pasta and are ideal for timballi and cold preparations with sauteed vegetables.
They have the classic shape of the feathers, with an oblique cut, the whole Garofalo striped pens bring in the dish the taste of the prepared pasta with passion.
They are suitable for accompanying themselves with exquisite condiments, which remain trapped in the outer strip.