Neapolitan sandwiches called "pagnottielli" are rustic sandwiches filled with meats and cheeses, typical of the street food partenopeo.
Security policies (change them with customer reassurance module)
Shipping policies (change them with customer reassurance form)
Policies for returns (change them with customer reassurance form)
Neapolitan sandwiches called "pagnottielli" are rustic sandwiches filled with meats and cheeses, typical of the street food partenopeo.
Soft sandwiches made with the pizza dough enriched by the ostrich just like the Neapolitan house.
Neapolitan sandwiches are perfect for picnics, out-of-door trips, cut into small pieces to enrich the aperitif.
An ancient recipe born from the need to use leftovers: pizza dough, meats, cheeses and eggs;
Try them immediately and take the table of the soft and tasty Neapolitan sandwiches like those of the best Neapolitan rosticcerie!
Specific References
No customer reviews for the moment.
Squares with dark colour, light chrosine and thick chocolate dough: brownies!
The Lemon stuffed pastel is an excellent fresh variant of the classic parsley.
The savory pastry with zucchini is our savory version of the classic Neapolitan paschal pastry based on wheat, ricotta cream and pastry.
The house is crafted using high quality ingredients and following the recipes of the ancient Neapolitan tradition.
Among the most popular cakes for birthdays, laurees and many other occasions, besides the simplest ones, there is definitely one always appreciated by everyone: the millefoglie!
Golosa, fresh and fun, is a cake appreciated by the older to the younger thanks to the taste of the cookies with which it is made.
The Sfogliatella fag almonds is an excellent variant of the classic flipper.
St. Joseph's chocolate zeps are an excellent variant to the classic zeppola.
Crunchy olive oil tarallini are small and delicious salty cookies, simple both in preparation and in ingredients.
Perfect for snacking children or tea with friends, white chocolate brownies will conquer you with their sweetness and simplicity!
The Lemon stuffed pastel is an excellent fresh variant of the classic parsley.
The Sfogliatella fag almonds is an excellent variant of the classic flipper.
Sicilian cannoli stuffed with pistachio cream are a delicious variant of the classic version of cannoli .
A Space Browser for the lovers of the founding!
The dark chocolate frill is an excellent variant of the classic flipper.
St. Joseph's zeps with chantilly cream and strawberries are an excellent variant to the classic zeppola.