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A Space Browser for the lovers of the founding!
The pastry stuffed with dark chocolate is an excellent variant of the classic flip-flop.
One of the variants of the Neapolitan peeler.
Use top quality ingredients to best offer one of the excellent bells.
The dessert that represents the Neapolitans in the world.
The leaflet is a typical sweet of the bell pastry and comes in two main variants: can be curly, if prepared with puff pastry, or frill, if prepared with frill paste.
It is sold in packs of 6 pieces from about 150 Gr about each
Duration: 5/6 days
Specific References
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The Sfogliatella riccia al kinder bueno white is an excellent variant of the classic flipper.
The Milk Chocolate Brooch is an excellent variant of the classic flipper.
The Lemon Broiler is an excellent fresh variant of the classic pancake.
The dessert that represents the Neapolitans in the world.
The Lemon stuffed pastel is an excellent fresh variant of the classic parsley.
Broken to the confection of apricots, with its soft and delicate frill, the delicious filling and the irresistible scent of good and genuine.
One of the most loved home cooking desserts, the chocolate salami!
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On March 8th is a special day, women are owed with a flower that has the color of the sun and which smells good.
Among the most popular cakes for birthdays, laurees and many other occasions, besides the simplest ones, there is definitely one always appreciated by everyone: the millefoglie!
The Biscotti all’Amarena are a typical Campania dessert.
A traditional sweet but widespread throughout Italy and different names, such as the Bignè di San Giuseppe in the oven and filled with cream.
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