The salty flipper to the Genoese is the salty version of the classic Neapolitan dessert.
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The salty flipper to the Genoese is the salty version of the classic Neapolitan dessert.
The Neapolitan flipper is simply delicious and here in Naples is the dessert par excellence you eat practically all year round!
We thought we'd make a savory version.
The result was amazing: a crunchy wrap of frill wraps and encloses a delicious filling made with the Genoese sauce.
A delicious sweet salt!
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