NEAPOLITAN HAND-CRAFTED LACE FILLED WITH CHOCOLATE LATTE-6 PCS FROM ABOUT 1 KG
The pastry stuffed with milk chocolate is an excellent variant of the classic flipper.
The Lemon Broiler is an excellent fresh variant of the classic pancake.
The Lemon Brooch is an excellent fresh variant of the classic parsley.
One of the variants of the Neapolitan frill.
Use top quality ingredients to best offer one of the Excel bells.
The dessert that represents the Neapolitans in the world.
The flipper is a typical sweet of the bell pastry and comes in two main variants: can be curly, if prepared with puff pastry, or frill, if prepared with frill paste.
It is sold in packs of 12 pieces from about 150 Gr each.
Duration: 5/6 days
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The pastry stuffed with milk chocolate is an excellent variant of the classic flipper.
The Lemon stuffed pastel is an excellent fresh variant of the classic parsley.
Neapolitan sandwiches also called “pagnottielli” are rustic sandwiches filled with sausage, friarielli and cheeses, typical of street food partenopeo.
The Sfogliatella riccia al kinder bueno white is an excellent variant of the classic flipper.
The Pear-filled lace is an excellent fresh variant of the classic foliage.
A traditional sweet but widespread throughout Italy and different names, such as the Bignè di San Giuseppe in the oven and filled with cream.
Almond pastries are slightly crunchy biscuits outside and soft inside.
A Space Browser for the lovers of the founding!
The chestnut, or baldino or ramen, is a typical dessert prepared with chestnut flour and enriched with raisins, pine nuts and rosemary.
The dark chocolate frill is an excellent variant of the classic flipper.
These tarallini will like to adults and children, they are crisp and fragrant.
The white chocolate Sacher is a candidate variant that will compete in a challenge between Sacher.
The Lemon stuffed pastel is an excellent fresh variant of the classic parsley.
A perfect dessert for the snack of children and adults who do not want to grow!
The Brooch is an excellent variant of the classic sheet.
The white chocolate peeler is an excellent variant of the classic sheet.