A genuine product, easy to store and of great taste.
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A genuine product, easy to store and of great taste.
An ideal breakfast for a proper calorie intake with natural foods.
To taste salty, with a little oil, but also, who likes it with sugar or honey.
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In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
Strawberries and strawberries are sweet and delicious fruits and make this variety one of the most appreciated.
Peaches, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.
The mustard is a typical specialties of the gastronomy of Northern Italy and the creamy one dating back to 1397
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
The ripening of peaches takes place from early July to late August. They are fruits rich in potassium and are very distracting.
This mustard is made with a sugar syrup flavored with cherry mustard.
Liquor cherries are great to try as a dessert, but also as an ingredient for your desserts.
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
Strawberries, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.
Prugne, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.
Cheeses, sugar, concentrated lemon juice, gelling agent: fruit pectin.
Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.