Apricots, sugar, gelling agent: fruit pectin, concentrated lemon juice.
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Apricots, sugar, gelling agent: fruit pectin, concentrated lemon juice.
50 grams of fruit for 100 grams.
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NUTRITIONAL VALUES FOR 100G PRODUCT
ENERGY821 kJ - 193 kcal
GRAX
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CARBOIDRATI47 g
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FIBRE1,4 g
PROTEINE0,3 g
SALE0,06 g
Specific References
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