Features: chestnut is a plant widespread throughout Italy, from Piedmont to Sicily.

The preparation for Pancake McPharrel is a ready powdered mixture, packaged in a comfortable bottle that allows to prepare up to 14 classic American pancakes with a diameter of 10cm.

A sweet mixture of bitter oranges, lemons, mandarins and bergamot.

In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!

For the new Fiordifrutta di Rigoni di Asiago, the variety of Williams pears from Emilia Romagna was chosen

Fruits of wood (browberries, raspberries, black currants, black blueberries), sugar, gelling agent: fruit pectin, concentrated lemon juice.

It is produced with organic red blueberries, particularly tasty fruits, growing in pristine woodlands.

The Vergani mustard is a typical Lombardy specialty, in particular the city of Cremona.

From the bitter taste and deliciously bitter, it is produced with organic bitter oranges, which are collected by hand, in the area of Etna, in Sicily.

Ovomaltin is a barley malt powder, ideal for preparing high nutritional beverages.

Peaches, sugar, concentrated lemon juice, gelling agent: fruit pectin.

Black blueberries are collected by hand in the summer months, mostly in the pristine forests of Bulgaria.

Prugne, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.

In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!

Apricots, sugar, gelling agent: fruit pectin, concentrated lemon juice.

St. Dalfour jams contain carefully selected pieces of 100% natural fruit.