VINES OF ASYAGO FIORDIFRUTTA BERRIES BIO FROM 650 GR
Black blueberries, red blueberries, blackberries, black currants, brown roses and strawberries.
Cherry, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.
Cherry, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.
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NUTRITIONAL VALUES FOR 100G PRODUCT
ENERGY963 kJ - 227 kcal
GRAX
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CARBOIDRATI56 g
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FIBREG
PROTEINE0,3 g
SALE0,08 g
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Black blueberries, red blueberries, blackberries, black currants, brown roses and strawberries.
Black blueberries are collected by hand in the summer months, mostly in the pristine forests of Bulgaria.
The Organic Jam Fiordifrutta Pesche Rigoni di Asiago is a organic product, has the taste of fresh fruit, only prepared with fruit sugars.
Italian Honey Millefiori family size is of high quality, selected and worked thanks to the experience of Rigoni di Asiago.
Peaches, sugar, concentrated lemon juice, gelling agent: fruit pectin.
From the bitter taste and deliciously bitter, it is produced with organic bitter oranges, which are collected by hand, in the area of Etna, in Sicily.
Peaches, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.
It is produced with organic red blueberries, particularly tasty fruits, growing in pristine woodlands.
Arachidi Save Cream is prepared using high quality roasted peanuts.
The Vergani mustard is a typical Lombardy specialty, in particular the city of Cremona.
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
Cheeses, sugar, concentrated lemon juice, gelling agent: fruit pectin.
Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.
Features: chestnut is a plant widespread throughout Italy, from Piedmont to Sicily.
Brioche Pasquier presents the new Pancakes for a delicious and nutritious break.