VERGANI _
The Vergani mustard is a typical Lombardy specialty, in particular the city of Cremona.
This mustard is made with a sugar syrup flavored with cherry mustard.
This mustard is made with a sugar syrup flavored with cherry mustard, an unmistakable essence that characterizes the product with an original sweet-spicky taste perfect to give a taste pushed to your recipes. Available in packs of 400 grams.
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The Vergani mustard is a typical Lombardy specialty, in particular the city of Cremona.
Black blueberries are collected by hand in the summer months, mostly in the pristine forests of Bulgaria.
The ripening of peaches takes place from early July to late August. They are fruits rich in potassium and are very distracting.
Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.
In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
Black blueberries, red blueberries, blackberries, black currants, brown roses and strawberries.
The mustard is a typical specialties of the gastronomy of Northern Italy and the creamy one dating back to 1397
This mustard is made with a sugar syrup flavored with cherry mustard.
The mustard is a typical cuisine of North Italy and the Cremonese gastronomy dating back to 1397.
Strawberries and strawberries are sweet and delicious fruits and make this variety one of the most appreciated.
Peaches, sugar, concentrated lemon juice, gelling agent: fruit pectin.
Cheeses, sugar, concentrated lemon juice, gelling agent: fruit pectin.
From the bitter taste and deliciously bitter, it is produced with organic bitter oranges, which are collected by hand, in the area of Etna, in Sicily.