The "Provola" cheese is a sintered cheese, obtained from the natural fermentation with an average maturity.
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The "Provola" cheese is a sintered cheese, obtained from the natural fermentation with an average maturity.
The outer surface, whose color varies from intense ivory to brownish yellow, is smooth and shiny.
The color of the dough can vary from intense ivory to light yellow to tan, depending on the seasoning of the product.
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Fiorello white or smoked, are the protagonists of the Catering Line, to meet all needs.
Low-energy dairy product obtained from traditional serum processing of cheese with the addition of raw milk.
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The Naples box has very high quality fresh cheeses.
Fresh cheese with soft white yarn, compact with a fresh and delicate taste.
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